Hot peppers not only give you pleasureful endorphins, they also have amazing flavors of fruits, floral, smoke, chocolate and many more. Chef Chris Ramirez is dedicating his whole special menu this Sunday to exploring and celebrating many different peppers such as the hottest in the world like the Bhut Jolokia Ghost pepper and the Carolina […]
Hot peppers not only give you pleasureful endorphins, they also have amazing flavors of fruits, floral, smoke, chocolate and many more. Chef Chris Ramirez is dedicating his whole special menu ...
Breakfast Miso Broth soup with Poached Quail Eggs and Wilted Spinach. We Serve Local Pierce Brothers Coffee, Espresso, House Made Bloody Mary’s and Mimosas!
Shelburne Falls' own Chef Ramirez demonstrates how to make a seared duck breast with roasted acorn squash.
Corn Crusted vanilla ice cream, deep fried and served on a local rhubarb and strawberry sauce.
Traditionally Prepared Vegetarian Fare
Seared Sea Scallop and Potato Latke on a bed of Spinach with Dill Creme and Sherry Vinaigrette Topped with a Fried Quail Egg
Enjoy our spacious and comfortable dining area.
Blue Point Oysters grilled with a housemade BBQ sauce using shallots, sherry vinegar, tomatoes and lemon juice. served with bread grilled with extra virgin olive oil.
Reservations and Hours
Live Jazz Every Friday @6:30pm
Mon: 5:00pm - 9:00pm
Thurs: 5:00pm - 9:00pm
Fri-Sat: 5:00pm - 10:00pm
Sun: 10am - 1:00pm & 5:00pm- 9:00pm
For info or reservations please call: